Everything you need to know about Earth to Skin Super Greens Green Pumpkin Enzyme Peel

What it is

The product is a skincare peel that uses a combination of fruit enzymes and Alpha Hydroxy Acid from green pumpkin extract to help remove dead skin cells. It incorporates glycerin to enhance moisture retention in the skin, supported by micro-fine walnut shell powder for physical exfoliation. The inclusion of Tocopheryl Acetate, a form of Vitamin E, provides antioxidative properties. The formulation is designed to generally improve the overall appearance of the skin with regular use.

Key ingredients and their functions

• Glycerin - humectant
• Juglans Regia (Walnut) Shell Powder - exfoliating agent
• Lactobacillus/Pumpkin Ferment Extract - enzymatic exfoliant
• Tocopheryl Acetate - antioxidant
• Sodium Acrylate/Sodium Acryloyldimethyl Taurate Copolymer - texture enhancer
• Caprylyl Glycol - conditioning agent
• PEG-40 Hydrogenated Castor Oil - emulsifier
• Phenoxyethanol - preservative

How it works

The peel works by employing both chemical and physical methods of exfoliation to help improve skin texture. Glycerin acts as a humectant, drawing moisture into the skin and maintaining hydration. Micro-fine walnut shell powder provides a gentle abrasive action to remove the outer layer of dead skin cells. Lactobacillus/Pumpkin Ferment Extract contains natural enzymes and Alpha Hydroxy Acid that help further break down dead skin. Tocopheryl Acetate serves as an antioxidant to protect the skin from environmental stressors. These elements combine to offer a formulation that aims at refreshing the skin's appearance, contributing to smoother and hydrated skin without promising specific results.

Classification