Everything you need to know about VivierSkin Derma-V

What it is

This product is a barrier cream designed to support the skin's natural defense mechanisms. It incorporates a combination of ingredients that include prebiotics, antioxidants, hydrators, and peptides to help maintain the skin's microbiome balance and appearance.

Key ingredients and their functions

• Thermus Thermophillus Ferment - antioxidant
• Teprenone - skin conditioning agent
• Hydrolyzed Myrtus Communis Leaf Extract - antioxidant
• Leuconostoc/Radish Root Ferment Filtrate - preservative
• Caprylic/Capric Triglyceride - emollient
• Hydrolyzed Vegetable Protein - skin conditioning agent
• Sodium Hyaluronate - humectant
• Olea Europaea (Olive) Fruit Oil - emollient

How it works

The cream is formulated to reinforce the skin's natural barrier by using a blend of active ingredients. Thermus Thermophillus Ferment acts as an antioxidant, potentially reducing oxidative stress on the skin. Teprenone and Hydrolyzed Vegetable Protein may help to condition and stabilize the skin surface. The combination of Hydrolyzed Myrtus Communis Leaf Extract and Olea Europaea Fruit Oil offers antioxidant support while providing emollient properties that can help improve skin texture. Caprylic/Capric Triglyceride further assists in maintaining the skin's moisture by acting as an emollient, while Sodium Hyaluronate works as a humectant, attracting moisture to the skin's surface. Leuconostoc/Radish Root Ferment Filtrate contributes preservation benefits, supporting the product's longevity and safety.

Classification